Meet those we work with

We have surrounded ourselves with specialists, local producers and service providers who share our values, our ambitions and our love for the region . We present to you those who contribute to the quality of your stays in the Massif de Belledonne or to the success of your private and professional events.

BOUCHE MANY

Bouche Baie was created in 2014 with the planting of fruit trees and shrubs in the commune of La Chapelle du Bard.

Bouche Baie, managed by Jocelyn Comails, is located near Grenoble, in the heart of the Belledonne massif. The farm focuses on growing small fruits such as raspberries, blackberries, and other lesser-known varieties, cultivated using environmentally friendly organic methods.

Savoy wines Ravier Estate

Much more than just a job, Benjamin and Pascal are two passionate about vines and wine, which occupy 14 hectares in Savoie in the communes of Myans, Apremont, Chignin, and Francin.

A brand that has regularly won medals at the Concours Général de Paris and has been featured in the Hachette Guide for several years.